City of Centerville
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Line Cook
- Salary/Pay Rate:$15.43 - $20.06
- Posted Date:09/09/2024
City of Centerville
Line Cook-The Golf Club at Yankee Trace
The City of Centerville is now hiring for a year-round, part-time position of Line Cook with The Golf Club at Yankee Trace in the Restaurant Division. The Golf Club at Yankee Trace is a championship 27-hole resort-style golf course that includes a full-service restaurant and high-end banquet facilities. We seek energetic and hardworking people who can assist us in delivering exemplary customer service to our guests. Averages 20 hours per week.
Job Responsibilities:
- Prepares meal ingredients as directed.
- Assists kitchen staff in preparing menu items as necessary to ensure timely service to patrons.
- Maintains cleanliness of kitchen facilities and equipment.
- Prepares fresh produce by peeling, cutting, and portioning.
- Prepares meat by trimming, cutting, and portioning.
- Prepares simple dishes such as bread or salads.
- Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.
- Fills in as sauté cook, cold line cook, and/or expediter, as necessary.
Minimum Qualifications:
- Candidate must be at least 16 years of age or older with a valid driver’s license.
- Training and/or experience in food preparation in a restaurant or institutional environment.
We welcome your interest in exploring employment opportunities with the City of Centerville. If you apply for one of our openings described below, your application materials will be referred to the appropriate department for review and you may be contacted for an interview. If you are not initially contacted by our offices, please be advised that we will keep your application materials on file for one year for future consideration. We appreciate your interest in working for Warm and Cheerful Centerville!
To apply for an open position, please click on the position link above.
Equal Employment Opportunity
The City of Centerville is an equal opportunity employer. The City recruits, evaluates and hires persons based solely on merit, fitness for duty, and such other bona-fide occupational qualifications each person may possess. Qualified applicants are considered for all positions without regard to race, color, religion, sex, age, national origin, military or veteran status, pregnancy status, mental or physical disability or any other status protected by law. Seasonal positions are not eligible for benefits. Applicants selected as finalists are subject to a pre-employment background investigation.